Brúðkaupsölið var fyrirmynd af þessum
Posted: 10. Apr 2010 20:24
Brúðkaupsölið var fyrirmynd af þessum sem er í suðu í þessum töluðu. Átti ekki nóg af pale malti og bætti því við pilsner malti.
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Recipe: SometingLikeAPA
Brewer: EMK
Asst Brewer:
Style: American Pale Ale
TYPE: All Grain
Taste: (35,0)
Recipe Specifications
--------------------------
Batch Size: 27,00 L
Boil Size: 30,91 L
Estimated OG: 1,050 SG
Estimated Color: 20,6 EBC
Estimated IBU: 42,2 IBU
Brewhouse Efficiency: 60,00 %
Boil Time: 60 Minutes
Ingredients:
------------
Amount Item Type % or IBU
2,50 kg Pilsner (Weyermann) (3,3 EBC) Grain 34,88 %
2,19 kg Pale Malt (Weyermann) (6,5 EBC) Grain 30,55 %
2,01 kg Munich I (Weyermann) (14,0 EBC) Grain 28,03 %
0,47 kg Caramunich II (Weyermann) (124,1 EBC) Grain 6,54 %
34,94 gm Centennial [10,00 %] (60 min) Hops 31,5 IBU
24,00 gm Cascade [5,50 %] (25 min) Hops 8,3 IBU
25,00 gm Cascade [5,50 %] (5 min) Hops 2,5 IBU
0,36 tsp Irish Moss (Boil 10,0 min) Misc
1 Pkgs My Yeast Culture Yeast-Ale
Mash Schedule: Single Infusion, Medium Body, No Mash Out
Total Grain Weight: 7,17 kg
----------------------------
Single Infusion, Medium Body, No Mash Out
Step Time Name Description Step Temp
60 min Mash In Add 18,70 L of water at 75,4 C 67,8 C
BeerSmith Recipe Printout - http://www.beersmith.com" onclick="window.open(this.href);return false;
Recipe: SometingLikeAPA
Brewer: EMK
Asst Brewer:
Style: American Pale Ale
TYPE: All Grain
Taste: (35,0)
Recipe Specifications
--------------------------
Batch Size: 27,00 L
Boil Size: 30,91 L
Estimated OG: 1,050 SG
Estimated Color: 20,6 EBC
Estimated IBU: 42,2 IBU
Brewhouse Efficiency: 60,00 %
Boil Time: 60 Minutes
Ingredients:
------------
Amount Item Type % or IBU
2,50 kg Pilsner (Weyermann) (3,3 EBC) Grain 34,88 %
2,19 kg Pale Malt (Weyermann) (6,5 EBC) Grain 30,55 %
2,01 kg Munich I (Weyermann) (14,0 EBC) Grain 28,03 %
0,47 kg Caramunich II (Weyermann) (124,1 EBC) Grain 6,54 %
34,94 gm Centennial [10,00 %] (60 min) Hops 31,5 IBU
24,00 gm Cascade [5,50 %] (25 min) Hops 8,3 IBU
25,00 gm Cascade [5,50 %] (5 min) Hops 2,5 IBU
0,36 tsp Irish Moss (Boil 10,0 min) Misc
1 Pkgs My Yeast Culture Yeast-Ale
Mash Schedule: Single Infusion, Medium Body, No Mash Out
Total Grain Weight: 7,17 kg
----------------------------
Single Infusion, Medium Body, No Mash Out
Step Time Name Description Step Temp
60 min Mash In Add 18,70 L of water at 75,4 C 67,8 C
Smakkaði að sjálfsögðu á honum í umhellinginunni yfir á secondary og það gaf mér tilefni til að trúa að hann verði mjög góður. Cascade humlarnir komu skemmtilega í gegn en ég myndi samt alveg íhuga að bæta við smá meiru af þeim. Verður reyndar sennilega aðeins sterkari en ég áætlaði endar c.a. í 5.1% en ég ætlaði að hafa hann 4.7-4.9