Planið var að gera enn einn IPA, eitthvað til að þamba fyrir jólin
Þurrhumlað tvisvar, fyrst í gerjunarfötuna, eftir gerjun og síðan í kútinn.
Original Gravity:
1.050
Final Gravity:
1.009
ABV (standard):
5.44%
IBU (tinseth):
86.23
SRM (morey):
5.08
Fermentables
Amount Fermentable °L Bill %
2.4 kg German - Pale Ale 2.3 46.6%
2.15 kg German - Pilsner 1.6 41.7%
0.25 kg German - CaraHell 11 4.9%
0.25 kg German - Munich Light 6 4.9%
0.1 kg German - Melanoidin 25 1.9%
5.15 kg Total
Hops
Amount Variety Type AA Use Time IBU
10.0 g Denali Pellet 15.5 Boil 60 min 20.57
12.5 g Cascade Pellet 6.0 Boil 25 min 6.92
10.0 g Galaxy Pellet 18.1 Boil 25 min 16.7
12.5 g Ahtanum Pellet 3.8 Boil 20 min 3.82
10.0 g Simcoe Pellet 13.3 Boil 20 min 10.69
25.0 g Cascade Pellet 6.0 Boil 15 min 9.88
12.5 g Ahtanum Pellet 3.8 Boil 10 min 2.29
12.5 g Cascade Pellet 6.0 Boil 10 min 3.61
12.5 g Citra Pellet 13.8 Boil 5 min 4.56
15.0 g Galaxy Pellet 18.1 Boil 5 min 7.18
12.5 g Citra Pellet 13.8 Boil 0 min
15.0 g Denali Pellet 15.5 Boil 0 min
15.0 g Simcoe Pellet 13.3 Boil 0 min
50.0 g Citra Pellet 13.8 Dry Hop 3 days
50.0 g Denali Pellet 15.5 Dry Hop 3 days
50.0 g Galaxy Pellet 18.1 Dry Hop 3 days
50.0 g Mosaic Pellet 12.5 Dry Hop 3 days
22 lítrar í gerjun
Meskjað við 66 °C
Gerjað 19 °C - 22°C
ger:
Fermentis / Safale - American Ale Yeast US-05